Sloppy Chans Sichuan Peppercorns Green 10g

Meet the fresher, more aromatic sibling of the classic red — Sloppy Chans Green Sichuan Peppercorns deliver a brighter, more citrusy numbing sensation with a floral, herbal complexity that sets them apart.

Green Sichuan peppercorns are prized in modern Chinese cooking for their vibrant aroma and slightly more intense tingle. Use them in fish dishes, cold salads, spice blends, and anywhere you want a fresher take on that iconic ma la (numbing-spicy) flavour.

•  Brighter, more citrusy numbing heat than red Sichuan peppercorns
•  10 g — perfect for experimenting and everyday cooking
•  Especially great with fish, cold dishes & spice blends
•  Prized for their vibrant floral aroma and intense tingle