Step 1
Mix the Sloppy Chans Light Soy Sauce, Dark Soy Sauce, honey, garlic and ginger together in a bowl.
Sweet, savoury and irresistibly sticky, this Honey Soy Chicken is made with Sloppy Chans Light Soy Sauce, Dark Soy Sauce, Sesame Oil and Sesame Seeds. Ready in just 30 minutes, it's the perfect family dinner served over steamed rice.
What you'll need
Per serving
Let's get cooking
Mix the Sloppy Chans Light Soy Sauce, Dark Soy Sauce, honey, garlic and ginger together in a bowl.
Heat the Sloppy Chans Peanut Oil in a large frying pan or wok over medium-high heat.
Add the chicken pieces and cook for 6 to 8 minutes until golden and cooked through.
Pour the honey soy sauce over the chicken and stir well to coat every piece.
Mix the Sloppy Chans Corn Starch with the water to make a smooth slurry.
Stir the corn starch mixture into the pan and simmer for 2 to 3 minutes until the sauce becomes thick, glossy and sticky.
Drizzle over the Sloppy Chans Sesame Oil and stir to combine.
Serve over steamed jasmine rice and garnish with sliced spring onions, Sloppy Chans White Sesame Seeds and fresh coriander.
Cook with Sloppy Chans