Sloppy Chans Recipe

Sticky Hoisin Chicken

Tender chicken pieces coated in a rich, sticky hoisin glaze infused with Sloppy Chans Plum Sauce, Mirin, Chinese Five Spice, Seven Spices, Dashi Powder and Red Sichuan Peppercorns. This easy Chinese-inspired dinner is bursting with sweet, savoury and aromatic flavours and is ready in just 35 minutes.

SC Recipe by Sloppy Chans
15 July 2026

Jump to Recipe

Prep time 15 Minutes

Cook time 20 Minutes

Servings 4 Servings

Difficulty Easy

What you'll need

Ingredients

700g boneless chicken thighs, cut into bite-sized pieces
2 tbsp Sloppy Chans Hoisin Sauce
2 tbsp Sloppy Chans Plum Sauce
1 tbsp Sloppy Chans Mirin
1 tsp Sloppy Chans Chinese Five Spice
½ tsp Sloppy Chans Seven Spices
½ tsp Sloppy Chans Dashi Powder
¼ tsp Sloppy Chans Red Sichuan Peppercorns, lightly crushed
2 tbsp Sloppy Chans Peanut Oil
3 garlic cloves, minced
1 tsp fresh ginger, grated
1 small onion, sliced
60ml water
2 spring onions, sliced
Steamed jasmine rice, for serving

Per serving

Nutrition

545 kcal Calories

38 g Protein

24 g Carbs

30 g Fat

Let's get cooking

Method

1

Step 1

Place the chicken into a large bowl and season with the Sloppy Chans Chinese Five Spice and Seven Spices. Toss until evenly coated.

2

Step 2

In a separate bowl, whisk together the Sloppy Chans Hoisin Sauce, Plum Sauce, Mirin, Dashi Powder and water until smooth.

3

Step 3

Heat the Sloppy Chans Peanut Oil in a large wok or frying pan over medium-high heat.

4

Step 4

Add the chicken and cook for 6 to 8 minutes until golden brown and fully cooked, then remove from the pan.

5

Step 5

In the same pan, add the onion, garlic and ginger and cook for 2 minutes until softened and fragrant.

6

Step 6

Return the chicken to the pan.

7

Step 7

Pour in the prepared hoisin sauce mixture.

8

Step 8

Add the crushed Sloppy Chans Red Sichuan Peppercorns and stir continuously for 3 to 4 minutes until the sauce becomes thick, glossy and coats every piece of chicken.

9

Step 9

Garnish with sliced spring onions.

10

Step 10

Serve immediately over steamed jasmine rice.

Cook with Sloppy Chans

Products Used

Find your closest Sloppy Chans stockist

Sticky Hoisin Chicken

Ingredients

Nutrition