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Home › Recipes › Sweet Chilli Chicken Wraps
Sweet Chilli Chicken Wraps
Sloppy Chans Recipe

Sweet Chilli Chicken Wraps

These Sweet Chilli Chicken Wraps are packed with juicy chicken, crisp fresh vegetables and a creamy sweet chilli dressing made using Sloppy Chans Sweet Chilli Sauce, Sushi Mayo and Light Soy Sauce. Ready in just 25 minutes, they're perfect for lunch, dinner or meal prep.

SC Recipe by Sloppy Chans
14 July 2026
Jump to Recipe
Prep time 15 Minutes
Cook time 10 Minutes
Servings 4 Servings
Difficulty Easy
Ingredients Method Chef's Tip Products Used Nutrition

What you'll need

Ingredients

  • 600g chicken breast, sliced into strips
  • 4 large flour tortillas
  • 3 tbsp Sloppy Chans Sweet Chilli Sauce
  • 2 tbsp Sloppy Chans Sushi Mayo
  • 1 tbsp Sloppy Chans Light Soy Sauce
  • 1 tbsp Sloppy Chans Peanut Oil
  • 1 tsp Sloppy Chans Sesame Oil
  • 2 cups shredded lettuce
  • 1 carrot, grated
  • 1 cucumber, julienned
  • 2 spring onions, sliced
  • 1 tbsp Sloppy Chans Mixed Sesame Seeds
  • Fresh coriander leaves (optional)

Per serving

Nutrition

535 kcal Calories
34 g Protein
39 g Carbs
26 g Fat

Let's get cooking

Method

1

Step 1

Combine the Sloppy Chans Sweet Chilli Sauce and Light Soy Sauce in a bowl.

2

Step 2

Heat the Sloppy Chans Peanut Oil in a frying pan over medium-high heat.

3

Step 3

Add the chicken strips and cook for 6 to 8 minutes until golden and cooked through.

4

Step 4

Pour the sweet chilli sauce over the chicken and toss until evenly coated and slightly sticky.

5

Step 5

Mix the Sloppy Chans Sushi Mayo with the Sloppy Chans Sesame Oil to create a creamy dressing.

6

Step 6

Warm the tortillas for 20 to 30 seconds until soft and pliable.

7

Step 7

Spread a spoonful of the creamy dressing over each tortilla.

8

Step 8

Top with shredded lettuce, grated carrot, cucumber, spring onions and the sweet chilli chicken.

9

Step 9

Sprinkle with Sloppy Chans Mixed Sesame Seeds and fresh coriander.

10

Step 10

Fold the sides in, roll tightly and serve immediately.

Chef's Tip

Warm the tortillas before assembling to make them easier to roll without tearing. For extra crunch, add shredded red cabbage or crispy fried onions just before serving.

Cook with Sloppy Chans

Products Used

Thai Sweet Chilli Sauce

Thai Sweet Chilli Sauce

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Sushi Mayonnaise

Sushi Mayonnaise

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Light Soy Sauce

Light Soy Sauce

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Peanut Oil

Peanut Oil

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Sesame Oil

Sesame Oil

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Sesame Seeds Mixed

Sesame Seeds Mixed

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Keep cooking

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